Simple Way to Make Quick Peach-Glazed Filet Mignon

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Before you jump to Peach-Glazed Filet Mignon recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

You already know that, to achieve true health, your diet needs to be well balanced and nutritious and you need to get a good amount of exercise. The worst part is that, at the end of the day, we don't always have the time or energy required for a healthy lifestyle. When our work day is done, most people do not want to go to the gym. We want a tasty, greasy burger, not an equally scrumptious salad (unless we’re vegetarians). You should be pleased to learn that getting healthy doesn't always have to be super hard work. If you are conscientious you'll get all of the activity and healthy food you need. Here are some of the best ways to be healthy.

Run the stairs. Rather than riding an elevator, climb up the stairs to the floor you live or work on. This isn't as easy to do if you work on a very high floor but if you work on a lower floor, utilizing the stairs is a excellent way to get some extra exercise. If you do work on a very high floor, why not get off the elevator a couple of floors earlier and walk the rest of the way? Lots of people choose the easy elevator ride instead of making an efforts on the stairs. That one flight of stairs—when taken a several times a day—can be just the added boost that your system needs.

There are a whole lot of things that work toward your getting healthy. Not all of them necessitate fancy gym memberships or restricted diets. It is the little things you choose each day that really help you with weight loss and becoming healthy. Being intelligent when you choose your food and activities is where it begins. A good amount of physical activity each day is also necessary. The numbers on the scale aren't the only indicator of your lifestyle choices. It has more to do with making your body as strong as it can be.

We hope you got benefit from reading it, now let's go back to peach-glazed filet mignon recipe. To make peach-glazed filet mignon you need 10 ingredients and 2 steps. Here is how you do that.

The ingredients needed to cook Peach-Glazed Filet Mignon:

1. Provide 2 of filet mignon (5 oz. each).
2. Get 1/8 tsp of pepper.
3. Prepare 1/4 tsp of salt.
4. Get 1 tsp of canola oil.
5. Take 1/4 cup of peach preserves.
6. You need 2 tbsp of chicken broth.
7. You need 1 tbsp of balsamic vinegar.
8. Prepare 2 tsp of fresh cilantro (thinly sliced/chopped up).
9. Prepare 3/4 tsp of ground ancho chili pepper.
10. You need 1 of garlic clove, minced.

Steps to make Peach-Glazed Filet Mignon:

1. Sprinkle beef with salt and pepper. In a large skillet, cook fillets over medium heat for 5 to 8 minutes on each side or until meat reaches desired doneness (medium-rare, a meat thermometer should read 145º; medium, 160º; well-done, 170º)..
2. In a small bowl combine the remaining ingredients; pour over the fillets. Cook for 1 to 2 minutes longer or until glaze is heated through..

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